For Stand Up Canapé Event Catering we have a range of menus for groups of less than 30 to 200.
For our full Canapé Menu we can have a chef on site for your event, building cold and cooking hot canapés served by a team of waiters.
For a more casual event we have a DIY Menu where platters of canapés are delivered to you on trays ready to serve. This can work for groups of 10-100, for more informal or modest events. Its also perfect for serving on smaller boats and yachts or for events with logistical challenges e.g. no kitchens, outdoors and more casual events.